Chef/Owner Jeffrey Strauss has a flair for presentation and unquestionable talent for the taste that has delighted the palates of the world's most powerful business brokers and socialites, United States presidents, and scores of American and foreign dignitaries
Chef Strauss has turned from the world of "Chef to the Stars" to creating food that he loves to eat and serve to his "family and friends."
Pamplemousse is proud to present
an assortment or artisinal chocolate caramels.
Life is uncertain. Have dessert first.
Enjoy a single glass of wine
without oxygen
ever touching what remains in the bottle!
I've been coming here for years now, celebrated everything from my 21st birthday to my grandfather's passing. Chef Jeffrey Strauss is a renaissance man. Food is outstanding and the ambiance is class.
...The atmosphere was really nice, ideal for impressing your date. The truffle fries were so good!! Probably the best I've ever had...and the other plates were superb too. Would definitely come back again.
Super friendly staff! High quality food... Man, the attention to detail, care of food and quality of food.. So far, it is the best restaurant in San Diego for us...
If you have a discerning, sophisticated palate and longed to find the perfect Restaurant, then this is your place. Chef/Owner Jeffrey Strauss has impressive volumes of accomplishments, people and corporations that he has cooked for...
Pamplemousse is a class act. They catered my friends wedding anniversary party and I've been here many times and always loved the experience and food. Top notch!...
